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san-antonio-winner

You could argue that San Antonio had a head start in Texas Highways’ countdown of the Texas Top 40 travel destinations. As a historic frontier hub and the state’s oldest big city, San Antonio has captured our collective imagination for centuries. San Antonio’s heritage of fortitude, culture, and diversity embodies Texas spirit at its best—from the Alamo defenders to the Chili Queens to the NBA champion San Antonio Spurs.

Published in TRAVEL

CollinsPatterson6

The fringed leather pouch that David Crockett carried his musket balls in the day he fell at the Alamo made its trip to Texas with Crockett in 1836. On Tuesday, Oct. 28, it returns to the Alamo via British pop-legend Phil Collins who is donating what is considered the biggest and best collection of Alamo artifacts ever assembled.

Published in Blog

Concepcion-Bike

You can’t blame folks for donning coonskin caps and partaking in the tourist tradition that is San Antonio’s River Walk. However, if the Alamo and surrounding area are all you ever see of the “Alamo City,” you’re missing out. I embarked on a southbound adventure, and my view of San Antonio will never be the same.

Published in Daytripper

Tip TopI hadn’t lived in Texas for very long before learning that “comfort food” takes on specific meaning here. A friend and I in San Antonio were looking for some dinner, and a resident rattled off nearby eats: pizza, Tex-Mex, and, of course, a comfort-food restaurant.

Published in FOOD & DRINK

The Judd Residence Block

The writers who contribute to Texas Highways exemplify a few traits in common: They’re experienced travelers guided by curiosity, adventure, culture, and hard-earned wisdom.

Published in TRAVEL

The Alamo. Utter those words and nearly every Texan sees in their mind an iconic image: rugged and defiant Davy Crockett wearing buckskins and a coonskin cap. Well, actually most of us envision either Fess Parker or John Wayne playing Davy Crockett, but the outfit remains essential-ly the same.

Coonskin Cap

Published in TRAVEL

A Flavor Infusion To add complexity to the unusual cocktails on the menu, the Frutería Botanero infuses spirits with cucumbers, pineapple, and other fruits and vegetables.

No matter what task he’s engaged in—slicing limes, shaking cocktails, restocking the three-tiered tequila case—bartender Robert Varela pivots from what he’s doing behind the bar at San Antonio’s Frutería Botanero to greet guests with a welcoming bellow, “Bienvenido. Welcome.”

Published in FOOD & DRINK

Che Guerra holds a Spanish oil-on-copper retablo at Nuevo Santander Gallery.

Most Texans with deep roots in the state treasure the contributions their ancestors made to its unique history. But there may not be a clan with a keener appreciation of its role in this immense and storied land than the Guerra family of far South Texas.

Published in CULTURE & LIFESTYLE

I feel a tug of skepticism as I test my tricycle legs at a storage facility just north of downtown San Antonio, preparing for this self-propelled tour.

Published in TRAVEL

Immerse yourself in the colorful works of influential French artist Henri Matisse (1869-1954) this summer at the San Antonio Museum of Art.

Published in EVENTS

33 ReubenSan Antonio has so many historic places it could take an out-of-towner a lifetime of visits to see them all. I made dozens of Alamo pilgrimages over a half-century before I discovered one of the city’s tastiest—and most historic—locales: Schilo’s Delicatessen, on Commerce Street just west of the famous Commerce Street bridge and within bugle range of the Alamo itself.

Published in FOOD & DRINK

60-61 Hippo

Sunburst glitters across a creature-filled pool on a bright afternoon, piercing the ripples and illuminating the aqua depths.

Published in TRAVEL
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