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Cows

My first taste of the Texas cheese renaissance came at a farmers market in Dallas, where I nibbled a bite of Veldhuizen Texas Farmstead Cheese from Dublin. “This cheddar is made in Texas?” I exclaimed, shocked at how much it reminded me of flavorful cheeses from Wisconsin and England.

Published in TRAVEL

 (Photo © Vivadrome LLC/Chet Garner)

To many, the word “Dublin” conjures up images of green hills, lucky clovers, and jigging leprechauns in a faraway land. However, replace those with rolling pastures, prickly cacti, and jigging Daytrippers, and you have a Texas version of the Irish town that’s only a car ride away.

Published in Daytripper
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