Pecan Pie
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2 whole eggs 3 heaping T. sugar 1 T. flour 1 c. Karo 1 c. Texas pecans 1 tsp. vanilla Mix eggs, sugar, & flour thoroughly. Add Karo, pecans, & vanilla. Stir & pour into an unbaked pastry shell. Bake at 350 degrees until brown, about 40 minutes. See the full article in the March 1980 issue. |






