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Holiday Turkey Salad

  • 2 c. cubed cooked turkey 
  • 1 c. sliced celery 
  • 1 c. fresh orange pieces 
  • 1/2 c. mayonnaise, thinned with orange juice 
  • 1/2 c. toasted slivered almonds 

Combine all ingredients. Chill. Serve on lettuce. Garnish with orange segments. Tuna or chicken can be used in place of the turkey. 

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