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Written by

Let’s Meet at Greek’s!

By Nola McKey

Published in Top Tables (Archive)

The Magic of Meringue

Published in Top Tables (Archive)

The Backyard Gourmet

By Lori Moffatt

Published in Top Tables (Archive)

The Gastronomic Gaylord

By Dotty Griffith

Published in Top Tables (Archive)

Sylvia’s Enchilada Kitchen: Enchiladas y Mas, Mas, Mas!

By Nola McKey

Published in Top Tables (Archive)

Four Winds Steakhouse: Rumoré Has It

By Dotty Griffith

Published in Top Tables (Archive)

Old Coupland Inn and Dancehall

By Sheila Scarborough

Published in Top Tables (Archive)

From Cyber-Store to Culinary Destination: GermanDeli.com

By Dotty Griffith

Published in Top Tables (Archive)

So Good. . .It's Badu

By Sheryl Smith-Rodgers

Published in Top Tables (Archive)

Onion Creek Kitchens

By Maxine Mayes

Published in Top Tables (Archive)

The Grand Wine & Food Affair

By Teresa Byrne-Dodge

Published in Top Tables (Archive)

Brothers Bakery

By Mary G. Ramos

Published in Top Tables (Archive)

Page 1 of 311

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ABOUT TEXAS HIGHWAYS

Published monthly by the Texas Department of Transportation, Texas Highways, the official travel magazine of Texas, encourages travel to and within the Lone Star State and tells the Texas story to readers around the world.